Oct 5th 2021

Microbiome: ‘good’ gut bacteria really could help you lose weight – new study

by Ana Valdes and Amrita Vijay

 

Ana Valdes is Professor of Molecular and Genetic Epidemiology, University of Nottingham

Amrita Vijay Research Associate in Gut Microbiome and Metabolic Health, University of Nottingham

 

 

The trillions of microbes inside of our gut play many very important roles in our body. Not only does this “microbiome” regulate our metabolism and help us absorb nutrients from food into the body, it can also influence whether we are lean or obese.

Recent research even suggests that our gut microbiome can influence our ability to lose weight. Researchers from the University of Washington in the US found that the presence of specific “good” microbes in the gut of people dieting to lose weight affected how many pounds they were able to lose.

To understand what effect a person’s gut microbes have on weight loss, the researchers looked at 105 overweight people, all of whom were enrolled in a year-long weight loss programme. To track their weight loss, the researchers recorded participants’ starting body mass index (BMI).

The scientists also recorded the levels of certain blood markers of metabolism – such as cholesterol levels – to understand how easily each participant could burn fat. And stool samples were collected at the beginning and end of the study to determine which microbes were present in each participant’s gut – and at which levels.

The researchers then compared people who had lost weight (at least 1% of their bodyweight on average each month) to those whose weight had remained the same. They discovered that various blood markers related to metabolism were only minimally different between those who did and didn’t lose weight.

But really different were the types of gut microbes that the two groups had. In people who lost more weight, they had more beneficial bacterial enzymes in the gut. These enzymes helped to break down complex carbohydrates (like those found in whole grains) into simple sugars, which makes them easier to digest and potentially less likely to store them as fat.

The authors also found that the growth of bacterial colonies – in particular the bacteria Prevotella – help to produce higher levels of healthy substances like short-chain fatty acids. These substances are known to reduce inflammation, which may facilitate weight loss.

Weight loss

We know from other research that a person’s genes can influence their risk of becoming obese – though there’s no clear evidence that genetics also influences the ability to lose weight. But this recent study shows us that the type of bacteria in a person’s gut when they start a diet are better than cholesterol and other substances that relate to a person’s ability to burn fat at predicting how much weight a person will lose.

Though the researchers have shown this link between gut microbiome and weight loss, there is still much we don’t know – including needing to verify these findings in a larger group to show these bacteria are actually involved in weight loss. The study’s participants were also taking part of a commercial weight loss programme. This means the group may not be representative of the general population, which is another reason why further research is needed.

But if these findings are verified, they could be very promising for people looking to lose weight and keep it off, as a person’s gut microbiome can be modified – unlike their genes. The next step will be finding out how people looking to lose weight can increase these specific fat-burning bacteria, either through diet by including probiotics and prebiotics, or by more advanced treatments such as fecal microbiota transplantation – a procedure in which stool from a healthy donor is placed in a patient to replace good bacteria that are missing in the patient.

Previous clinical trials have already shown that certain types of bacteria present in probiotics help lose weight. But those studies only measured a couple of types of bacteria used in probiotics. The researchers from this study tested all bacteria present in a person’s gut – strengthening the argument that gut microbes are crucial for weight.

 

Ana Valdes, Professor of Molecular and Genetic Epidemiology, University of Nottingham and Amrita Vijay, Research Associate in Gut Microbiome and Metabolic Health, University of Nottingham

This article is republished from The Conversation under a Creative Commons license. Read the original article.

Browse articles by author

More Essays

Apr 19th 2014

On Sunday, April 13, the day before Passover, a man named Frazier Glenn Cross, known as Glenn Miller, is alleged to have shot and killed three people outside two Jewish facilities in Overland Park, Kansas.

Apr 19th 2014

LeRoy Neiman’s paintings, posters and famed handlebar mustache made him one of the most recognizable artists of our time. 

Apr 17th 2014

Next Sunday is Easter.  At 6:30 a.m.

Apr 16th 2014

Catherine Ryan Hyde is the author of 24 published and forthcoming books, including Where We Belong, Walk Me Home, When You Were Older, Don’t Let Me Go, When I Found You, and Second Hand Heart. Forthcoming are Take Me With You, and Pay It Forward: Young Readers Edition.

Apr 14th 2014
One of the biggest events in Robert Mankoff’s life was the day Nancy Pelosi stole a caption from his cartoon and used it without attribution.
Apr 10th 2014

In the introduction to his excellent history of modern art, George Heard Hamilton observed that:

Apr 10th 2014

First, a rant: Every year, the Pulitzer Prize Board announces the nominees and winners in mid-April. The nominees and winners are announced the same day. There is no Nominations Day followed a few weeks or months later by Announcement Day. There is only Announcement Day.

Apr 8th 2014

In a surprisingly self-pitying Wall Street Journal editorial, billionaire Charles Koch has put forward the proposition that the n

Apr 3rd 2014
Sergei Illiaronov informed the press a few days ago that President Vladimir Putin of Russia has an insatiable appetite.
Apr 1st 2014

We will never know what additional marvels might have come from the literary talent of Ross Lockridge, Jr., the Indiana sensation who set out to write the Great American Novel. But an exemplary biography by the author’s second son, Larry Lockridge, comes close to telling us.

Mar 22nd 2014

In the modern era, conceptual innovators have radically transformed the function and role of style in the arts. Traditionally, style was the artist’s signature or trademark, the unique and distinctive means by which he expressed his ideas or perceptions.

Mar 19th 2014

Martin Walker is a senior fellow of a private think tank for CEOs of major corporations. He is also editor-in-chief emeritus and international affairs columnist for UPI, and for many years has been a journalist for the Guardian.

Mar 19th 2014

When I was sixteen my father handed me a journal my mother had kept during the nine months she was dying of cancer.  She passed away when I was two years old and the memories I had of her were only images: lying next to her in bed listening to her read a story; putting a Speed Buggy puzzle toget

Mar 10th 2014

Fortunately, Derek Walcott didn't study psychology.

Feb 27th 2014

To the casual observer, the past three years in Russia have been particularly mystifying — bold protest marches, campaigns calling the Duma majority “crooks and thieves,” the imprisonment of some, but not all, leading dissidents, and gulag time for the outrageous Pussy Riot girls.

Feb 22nd 2014

“. . . as if language were a kind of moral cloud chamber

through which the world passed and from which

Feb 17th 2014

Valentine’s day has passed—and perhaps you forgot.

Love is forever—so here are some ways to powerfully express your love on an ordinary day—and make someone love you—or, if necessary, forgive you.

Feb 6th 2014

A few years ago, I was standing in a queue at my bank in Tarrytown, New York, when I heard Russian being spoken behind me. This was not an everyday occurrence. Tarrytown is a suburban Republican enclave of neat lawns and narrow minds.

Feb 1st 2014

I first read Lewis Hyde’s The Gift: Imagination and the Erotic Life of Property, now in its 25-year anniversary edition, in the mid-eighties and I began to breathe again, I began to write to live—and I don’t mean support myself.